Extra moist - when you need a quickie dessert.
1 Angelfood cake mix
1 can (21 ounces) cherry pie filling
1 cup white chocolate chips
Preheat oven to 375 degrees F. Butter and 9" x 13" pan.
In a large bowl, mix together cake mix, pie filling and white chocolate chips. Spoon into prepared pan. Bake 35 minutes or until a deep golden brown. Allow to cool before cutting into pieces.