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Three Ingredient White Chocolate Cherry Cake
          

Extra moist - when you need a quickie dessert.


      Ingredients

1 Angelfood cake mix

1 can (21 ounces) cherry pie filling

1 cup white chocolate chips


      The Recipe

Preheat oven to 375 degrees F.  Butter and 9" x 13" pan.

In a large bowl, mix together cake mix, pie filling and white chocolate chips.  Spoon into prepared pan.  Bake 35 minutes or until a deep golden brown.  Allow to cool before cutting into pieces.


 

 

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Copyright © by Robin Benzle. All Rights Reserved